- Influencer Steakandbuttergal (real name: Isabella “Bella” ma) says that her carnivore diet has helped her to lose weight and improve her skin and improve her skin
- He defended his high numbers of LDL cholesterol, but as Dr. Nisha Parikh, director of the heart system for the heart in Northwell Health, tells people, there is a reason why LDL is called “bad cholesterol”
- High LDL cholesterol can cause plaque accumulation, he says, leading to a risk of heart disease and stroke
Influencer claims that her meat and butter diet has health benefits and believes that her high fat foods helped her lose 30 pounds, clean her cystic acne and psoriasis and improve the symptoms of PMS.
Publishing under the name Steakandbuttergal on more than a million followers on YouTube, Instagram and Tictok, Isabella “Bella” brings the benefits of “carnivorous diet”. He says he eats “soft eggs”, “deliciously baked greasy steaks” and “a lot and a lot of cold butter.” With claims of weight loss and improvement of her health and skin, she said, “I no longer fart [or] They have a fog brain. ”
Oh, he also eats “golden jella”-cooked with boiled grease from intruder-for saying that she is good for “skin, hair, nails and anti-feasts” and says that in the last five years she has been eating beef, lamb, seafood, seafood, seafood, the seafood and “twelve to sixteen eggs a day.”
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The carnivorous diet promoted is similar to ket or atkins, both trends of a low carbohydrate diet. By limiting carbohydrates, the body enters a state of ketosis, burns fat instead of energy sugar. And while Keto and Atkins allow vegetables with low carbohydrates such as broccoli and spinach, while it is proud “without vegetables”.
In response to comments that she “clogs” her artery, she shared the bloodstream since she was now Vegan opposite. She found that the total increase in cholesterol from 163 to 365. Her HDL moved from 73 to 98, and LDL moved from 81 to 264. Her triglycerides crossed from 97 to 15.
LDL (low-density lipoprotein) -Ak, “bad cholesterol” -screen risk of heart attack and stroke, US disease control centers, while HDL (lipoprotein high density) cholesterol-aak, “good cholesterol”-“absorbs cholesterol in Blood and takes it back to the liver. ”
Too much LDL cholesterol can be built on the walls of your blood vessels – a “plaque” to which doctors were referred. And based on the CDC guidelines, Ma -ov LDL is too high.
However, he defended high LDL numbers by calling for a heart surgeon, Dr. Philip Takia, who says that the ratio of her triglyceride to HDL points to “the quality of our cholesterol.”
A cattle image of a butter steak.
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This is not what Dr. Nisha Parikh, director of the heart health system in Northwell Health, thinks. As he tells people, Ma -ov LDL is “in a dangerously large range regardless of any other biomarkers.”
“That’s why we call it a bad cholesterol level,” she said of low low density lipoprotein. “This amount of saturated fat over a long period of time will lead to the accumulation of atherosclerotic plaques. So this is basically a plaque filled with cholesterol sitting on the inside of the blood vessels,” says Parikh, explaining that it can lead to a stroke or can lead to brain hit or stroke or stroke or heart disease.
And “heart disease”, he says, is “a lifelong disease.”
Parikh also pointed out that the basic numbers of the vegan lifestyle put her on a healthy starting point; This may not be the case for an average person going on a diet from all meat, fat.
“The vast majority of studies, including clinical trials in the last four to five decades, basically showed that cholesterol is the main risk factor for heart disease, and in particular, LDL cholesterol is the main risk factor for heart disease,” he says.
“An extreme nutrition that could help someone lose weight in the short term, but in the long run she could cause permanent damage to your heart,” Parikh said, adding, “And your blood vessels. And maybe your brain.”
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Categories: Trends
Source: HIS Education