There are many chefs in Selena Gomez’s kitchen — including her grandparents!
In an Instagram video posted on the Food Network’s official account, Just the murders in the building the star revealed that he lives with his grandparents, dad and nana, and their fridge is full of leftovers.
When asked what he eats on a typical weeknight, The Selena + chef The host said: “If it’s a random Tuesday night, I’m definitely eating something my grandma made, probably [from] the night before.”
“I live with my grandparents so we’re always in the kitchen and we’re always cooking,” she explained in the video. “We always have leftovers so I’m pretty sure I’m not going to order, it has to be something from home.”
The star answered quick-fire culinary questions in a video on social media and shared other foodie facts about herself. In the adorable video, she revealed that her favorite pizza toppings are a combination of mushrooms and jalapeños, and her favorite style of egg is sunny side up. However, there is one breakfast beverage he won’t try: coffee.
“My coffee is Coca-Cola,” she joked. “I don’t really like coffee.”
Other things Gomez doesn’t like include anchovies – which the celebrity has tried but “never will”. [do] that again,” — and a rabbit.
“I can’t eat rabbit. It drives me crazy and makes me feel like I’m doing something wrong,” she said.
In the Selena + Chef holiday special, Selena Gomez learns festive recipes from four celebrity chefs.
Courtesy of Food Network
Although she has no plans to cook canned fish, Gomez revealed that she would like to learn how to make sushi.
“We haven’t done that in our show yet either, but I would like to,” she added.
During a four-part special on Food Network Superstar, Selena + chef: Home for the holidays, beginning Thursday, November 30 at 8:00 PM ET/PT, Gomez may not be making sushi, but she will learn the secrets of the holiday household from four celebrity chefs.
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Alex Guarnaschelli, Michael Symon, Claudette Zepeda and Eric Adjepong will join Gomez in one episode. But Gomez’s grandparents, best friend Raquelle Stevens and her sister Gracie, will also appear in the festive special.
Gomez will learn how to make roast beef and creamy mashed potatoes from Guarnaschelli (with mozzarella sticks) — and classic steak and lobster from Symon. The actress will also learn how to make Christmas tamales from Zepeda, and Adjepong will teach Gomez how to make shrimp and banana grits and a South African dish known as malva pudding for New Year’s Eve.
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Source: HIS Education