It’s unfortunate not to experience the spirit of Valentine’s Day with Barilla’s latest product.
The brand’s heart-shaped noodle pasta returned in mid-January, giving fans a month to prepare V-Day meals.
The limited edition Barilla Love pasta is billed as a twist on rigatoni, according to a press release. Boxes are available in stores nationwide and on Amazon for $4.50.
Pasta lovers flocked to the stores — one fan documented her purchase of 25 boxes — and to the comments section of Barilla’s Instagram post about the product retaliation.
Stores are flooded with new products in the new year, although not all are as romantic as Barilla Love.
On Monday, January 13, Cheese Pizza Cheetos Puffs returned to stores after a 20-year hiatus. The game-day-inspired snack still has the flavors of cheese, tomato, oregano and Italian seasoning in every smoke, just like when it was last available in 2005.
Cheese Pizza Cheetos Puffs.
Cheetos
The snacks will be sold in stores nationwide and online at snacks.com.
Pepsi has its own Super Bowl-friendly newcomer: Pepsi Wild Cherry & Cream. The new flavour, available in regular and sugar-free variants, will be available nationwide from Monday 20 January.
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The flavor comes just months after Coca-Cola discontinued Coca-Cola Cherry Vanilla in September.
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Each sip is described as an “initial burst of sweet Pepsi cherry flavor…followed by a smooth, creamy swirl of vanilla,” according to a press release. The combination of flavors should create a “silky mouthfeel”.
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Jeni’s Green Smoothie Ice Cream.
Jenina
Last week, Jeni’s Ice Cream revealed a new Green Smoothie option in its range. The pint is inspired by green juice and combines spinach, banana, pineapple, orange, mango and coconut cream.
Despite the healthy hue and lettuce listed in the ingredients, the ice cream brand asked customers to “trust us” that it was “delicious” in a press release. Fans won’t find the treat in the freezer section of their local grocery store. This dessert is only available at Jeni’s scoop stores or online.
Categories: Trends
Source: HIS Education